Canteen Booth Cabin

Canteen Booth Cabin

Canteen Booth is more than a dining area—it’s a modular, efficient, and hygienic solution for providing comfortable meal spaces at construction sites, schools, factories, and large-scale facilities across the United States. Designed for both temporary and permanent use, Karmod Cabin’s Canteen Booths deliver exceptional comfort, durability, and energy efficiency.

Karmod Cabin has over three decades of expertise in modular building technologies, and our U.S.-focused solutions are crafted to meet the needs of industries that require rapid deployment, hygienic environments, and cost-effective infrastructure. Whether it’s a canteen for construction teams in Texas, a staff dining booth for a logistics hub in California, or a portable food station for outdoor events in Florida, our canteen booths provide flexibility and long-term reliability.

Each Canteen Booth is engineered to meet U.S. climate standards, offering thermal insulation, corrosion-resistant materials, and a design that’s easy to relocate when project needs change.

Canteen Booth Models

Selecting the right canteen booth model depends on your space, staff size, and intended usage. At Karmod Cabin, we manufacture multiple configurations tailored for various operational environments.

1. Standard Canteen Booths:

  • Ideal for small to medium-sized teams
  • Quick to install and budget-friendly
  • Suitable for construction and industrial sites

2. Composite Canteen Booths:

  • Made with insulated sandwich panels for temperature control
  • Ideal for long-term installations
  • Designed for both hot and cold U.S. climates

3. Custom Modular Canteen Booths:

  • Built-to-order with flexible layouts
  • Integration options for kitchen appliances, HVAC, and plumbing
  • Available in various sizes, finishes, and accessibility features

Each booth is designed to maintain clean, organized, and comfortable dining areas for staff, ensuring compliance with hygiene and safety standards required by modern U.S. workplaces.

Canteen Booth Dimensions

Standard canteen booths come in flexible modular dimensions ranging from 10 m² to 40 m², accommodating different team sizes and meal capacities. Custom layouts can also be designed to fit unique space constraints or operational requirements.

Size (m²) Ideal Use Case Seating Capacity
10 m² Compact setup for 4–6 people 4–6 seats
20 m² Mid-size staff or school group 8–12 seats
30 m² Construction site canteen 12–20 seats
40 m²+ Factory or multi-shift operations 20–30+ seats

Custom dimensions can include attached kitchen areas, service counters, or HVAC systems depending on your specific operational needs.

Key Product Features

Canteen Booths by Karmod Cabin are engineered to meet the functional and safety expectations of American enterprises. Below are the most important features that make these booths a reliable choice across industries:

  • Durable Construction: Built with galvanized steel framing and insulated panels to withstand harsh weather conditions.
  • Thermal & Acoustic Insulation: Keeps interiors quiet and comfortable during meal breaks, regardless of external noise or temperature.
  • Energy Efficiency: Equipped with LED lighting, low-power ventilation systems, and optimized insulation to reduce energy costs.
  • Hygienic Surfaces: Smooth, washable wall panels that comply with U.S. hygiene standards for food service areas.
  • Mobility and Portability: Easy to relocate with forklift or crane; perfect for temporary U.S. construction sites.
  • Customization: Optional layouts for kitchens, rest zones, and HVAC integration.
  • Quick Installation: Modular system allows on-site setup in just a few days.
  • Sustainability: Eco-friendly materials aligned with LEED and U.S. Green Building Council standards.

Every Karmod Cabin Canteen Booth is designed with the user in mind—prioritizing comfort, hygiene, and functionality in any U.S. environment.

Usage Areas

Canteen Booths are essential wherever staff, students, or workers need safe, clean, and comfortable dining facilities. In the U.S., these modular canteens are widely adopted by:

  • Construction Companies: On-site canteens for workers to dine in hygienic conditions
  • Schools and Universities: Temporary or permanent cafeterias during campus expansion projects
  • Factories and Warehouses: Staff break rooms with integrated food prep areas
  • Event Venues: Portable food booths for fairs, festivals, and outdoor gatherings
  • Government & Military Facilities: Secure and efficient dining solutions for staff and soldiers
  • Hospitals & Healthcare Sites: Temporary dining units during renovation or expansion

Their versatility ensures every sector can deploy canteen booths without large-scale construction or long downtime.

Flexible Solutions for Different Industries

From construction projects in Texas to manufacturing plants in Ohio and educational facilities in New York, Karmod Cabin’s modular canteen solutions offer the scalability and reliability modern U.S. operations demand.

We understand that dining areas must adapt to different site conditions and schedules. That’s why our booths are:

  • Fully modular for rapid assembly and disassembly
  • Compatible with Panel Cabin and Portable Cabin systems for integrated site infrastructure
  • Customizable with Dining Hall Cabin configurations for larger staff volumes

This flexibility allows businesses to expand or relocate without losing investment value, a key advantage over traditional construction.

Technical Specifications

Below are the standard technical specifications for the Modular Canteen Booth models designed for U.S. usage.

Feature Specification
Structure Material Galvanized steel frame, anti-corrosion coating
Wall Panels Insulated sandwich panels, 42 kg/m³ polyurethane
Roof Material Trapezoidal sheet metal with internal insulation
Flooring Anti-slip vinyl or ceramic tile finish
Windows Double-glazed, aluminum frames, with optional insect screens
Doors Reinforced steel door (80x200 cm) with tempered glass
Electrical System 3x2.5 mm² and 3x1.5 mm² TSE-certified NYM cables
Lighting Energy-efficient LED fixtures pre-installed
Ventilation Ceiling fans or optional HVAC unit
Thermal Resistance R-18 equivalent wall insulation
Fire Resistance Panels rated Class A fire retardant
Load Capacity 250 kg/m² floor load, compliant with U.S. codes
Installation Time 1–3 days (depending on size)
Customization Layout, color, branding, and kitchen add-ons available

These booths are engineered to perform in all U.S. climate zones—from the humid Gulf Coast to the snowy Midwest—ensuring lasting comfort and safety.

Integration with Other Modular Units

To create a complete modular facility, our Canteen Booths integrate seamlessly with other Karmod Cabin solutions:

  • Dining Hall Cabin – For larger staff groups requiring full cafeteria space
  • Panel Cabins – For modular extensions or combined facility structures
  • Portable Cabins – Ideal for pairing with mobile canteen setups at temporary sites

These cross-compatible systems enable consistent design language, easy expansion, and unified site operations—all built to Karmod Cabin’s quality standards.

Why Choose Karmod Cabin for Canteen Booths?

  • Global Manufacturing Experience: 35+ years in modular building systems
  • Compliance with U.S. Standards: OSHA and EPA-aligned materials and processes
  • Fast Delivery Nationwide: Quick shipping from production centers to major U.S. ports
  • After-Sales Support: Maintenance guidance and warranty services
  • Environmentally Conscious: 100% recyclable materials, energy-efficient designs

Choosing Karmod Cabin means investing in a canteen booth that’s not just functional, but future-ready—built to serve your staff safely and efficiently anywhere in the U.S.

Frequently Asked Questions
What is the typical delivery time for a Canteen Booth in the U.S.?

Standard models are typically delivered within 2–3 weeks, while custom configurations may require 4–6 weeks

depending on features and distance.

Can I customize the layout or include a kitchen setup?

Yes. Canteen Booths can be tailored to include sink units, cooking areas, HVAC, and storage zones as per your operational needs.

Are Karmod Canteen Booths weather-resistant for U.S. climates?

Absolutely. All models are designed to handle heavy rain, snow, wind loads, and high humidity with proper insulation and sealing.

Can these booths be relocated easily?

Yes. Their modular structure allows for easy disassembly and transportation with minimal downtime.

What size options are available?

We offer standard and custom sizes from 10 m² to over 40 m², accommodating small teams or large industrial groups.

How energy-efficient are Karmod Canteen Booths?

All models come equipped with LED lighting, high-density insulation, and optional solar-ready electrical setups for sustainable operation.

Can Canteen Booths be combined with other modular units?

Yes, they can connect with Dining Hall Cabins, Panel Cabins, or Portable Cabins to form a complete modular dining complex.

What maintenance do they require?

Very minimal—just routine cleaning and occasional checks on electrical and HVAC systems.

How are they shipped to the U.S.?

Units are pre-fabricated, shipped in modules, and assembled on-site by Karmod Cabin’s approved partners.

Are financing or bulk purchase options available?

Yes, for U.S. clients we offer bulk order discounts and project-based pricing plans.

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+90 216 321 3221 Mon - Fri 08:00 - 18:00
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E-Mail
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